malt

5 definitions • 2 examples

grain, usually barley, that has been left in water until it starts to grow and is then dried. It is used in the making of alcoholic drinks such as beer and whisky

whisky made using malt rather than ordinary grain

a drink made from malt, ice cream, and milk

to leave grain in water until it starts to grow, and then dry it to use in flour or in alcoholic drinks such as beer and whisky:

The grain can be malted immediately after crop harvest.

Malt whisky is made exclusively from barley that has been malted.

grain, usually barley, that has been left in water until it starts to grow and is then dried, used in making some types of alcoholic drinks